Evening Menu
Bar & Grill Evening Menu
Updated 16-01-2010
Evening Menu
Starters
Homemade Soup of the Evening €4.95
Served with a Crispy Bread Roll
Atlantic Seafood Chowder €5.50
Served with Brown Bread
Chicken Liver Pâté €7.50
With Melba Toast and Wild Berry Compote
Spring Salad €6.95
Apple, Blue Cheese, Pecan Nuts, Herb Salad Dressed
with a Sherry and Shallot Vinaigrette
Vegetable & Coriander Samosas €6.25
With a Tzatziki Dip
Thai Fish Cakes €7.50
With a Green Curry Sauce and Crème Fraîche
Chicken Satay €6.95
Tender Marinated Skewered Chicken with Basmati Rice and Satay Sauce
Main Courses
8oz Aberdeen Angus Sirloin Steak €18.95
Sauté Mushrooms and Onions with Roast Tomato and a Choice of Garlic Butter or Peppercorn Sauce
12oz Aberdeen Angus Sirloin Steak €22.95
Sauté Mushrooms and Onions with Roast Tomato and a Choice of Garlic Butter or Peppercorn Sauce
Honey Roasted ½ Duckling €21.95
Braised Red Cabbage with Chestnuts and a Red Wine Jus
Blackened Cajun Sea Bass €20.50
On a Bed of Crushed Potato with Chorizo Drizzled
with a Honey and Grain Mustard Dressing
Apple Cider Chicken €16.50
Breaded and Fried, Creamed Potato with a Cider Cream Sauce
Braised Shank of Lamb €20.95
Grain Mustard Mash, Honey and Thyme Roasted
Root Vegetables with a Rich Red Wine Jus
Roast of the Evening €12.95
Ask Your Server for Details
Baked Fillet of Cod €16.95
On Parmesan Mash with Green Beans and Saffron Cream Sauce
Traditional Fish & Chips €12.95
Served with Mushy Peas and Tartar Sauce
Homemade Pie with Fries and Salad €10.95
Ever Changing Ask Your Server for Details
½ lb Homemade Beef Burger €10.50
Served Open on a Toasted Ciabatta with Swiss Cheese, Bacon and Tomato Relish
Spinach & Ricotta Tortellini €10.50
In a Tomato and Basil Sauce Topped with Parmesan Shavings
Thai Vegetable Stir-fry €8.95
Crisp Vegetables marinated in Sweet Chilli and Soy Sauce served with Aromatic Rice
